While eating a blue crab cake at Landry's Seafood, about 3/4s of the way through I discovered what I thought at first to be a burnt bottom on the crab cake. After further inspection it turned out to be an adhesive food inspection and expiration tag. The tag had a possibly toxic residue of some sort on it along with it be fully filled out with hand written ink displaying the current employee approval signature and expiration date of the item it related to.
Once the item was found I proceeded to take pictures of the item and reported the incident to the waitress who promptly relayed the message with the manager on duty. The manager immediately before inquiring about the situation tries to discard of the item as if he wants to rid of the evidence. I stopped him and have froze the label.