I have been using a cooking base/sauce of a well known brand in a lot of food recipes. Despite a very low fat diet and running 6 miles a day, my husband is having a hard time losing weight. I started going through every product that I purchase and I have a serious doubt that this product is truly fat free as advertised. The front of the product (the marketing), makes the product seem super healthy and fresh - and the nutritional value lists 0 grams of fat. However, now that I have studied the ingredients which are finely printed, it seems IMPOSSIBLE that this product is truly fat free. It lists a number of oils and other known fatty ingredients on the list. I have tried to call the company but noone answers. If I do find that this product contains fat, can I sue?
The answer to your question probably lies in the "serving size". The FDA allows products to say zero fat or low fat if the number of grams falls below a certain level. By reducing the "serving size", they are allowed to show their product as zero fat. To understand this better, look at a can of spray cooking oil. Spray cooking oil IS oil, but when you give a quick spritz (very quick), the actual fat contact comes out to be less than 0.5 grams. If calling the company doesn't help, maybe going to their website or facebook page (if they have one) will get you an answer, or do it the old fashioned way and write. Suing is useless. If the product turns out to not be what you want, switch to another product. Also, for future reference, check out: http://www.fda.gov/food/guidanceregulation/guidancedocumentsregulatoryinformation/labelingnutrition/ucm064911.htm.